1 Competition, 4 Categories
Bacchus structures its technical tasting sessions based on the registered categories: wines (alcohol content higher than 8.5% vol), partially or totally dealcoholized wines (maximum alcohol content: 8.5% vol), vermouths and spirits of any type. For their correct evaluation, Bacchus will have experts selected for their professional career and knowledge of the sensory characteristics of these products.
The Spanish Union of Oenologists' more than four decades of experience as the organizer of Bacchus is the best guarantee of its strength as an international benchmark in the annual calendar of competitions. Madrid is the perfect setting for a unique event, a tool of indisputable value for consumers when it comes to recognizing the highest quality products in the wine world.
An experience of almost thirty years has allowed the Competition to become a benchmark in international wine competitions.
The Spanish Union of Oenologists' more than four decades of experience as the organizer of Bacchus is the best guarantee of its strength as an international benchmark in the annual calendar of competitions. Madrid is the perfect setting for a unique event, a tool of indisputable value for consumers when it comes to recognizing the highest quality products in the wine world.
Independence and Rigor, the DNA of Bacchus
The competition rigorously selects renowned tasters from all regions of the world, recognized for their experience. Their experience and knowledge are the best guarantee for an objective and uninfluenced analysis. Masters of Wine, Masters Sommelier, sommeliers, purchasing managers, communicators and prescribers are selected by Bacchus to blindly qualify all registered samples. The diversity of their origin, with more than twenty nationalities on the Bacchus jury, contributes to the solvency of the Bacchus results
QUALITY SHOWCASE
The priority objective of a competition like Bacchus is to offer wineries a tool to promote the quality of their products. For this, it is essential to develop blind tastings and have juries composed of five tasters whose knowledge is proven. The Bacchus winners are an unbeatable showcase of quality labels.
THE VALUE OF THE MEDALS
The Grand Gold Bacchus, Gold Bacchus and Silver Bacchus are the best cover letter to large surfaces, importers and final consumers as a guarantee of the quality of their products. Bacchus provides wineries with a detailed sensory report and tasting notes of the samples submitted, complementary communication tools in their possible marketing strategy.